- ½ cup granulated sugar
- ½ teaspoon vanilla extract
- ¼ cup sour cream
- 2 large eggs
- ½ cup flour
- 5 tablespoons unsweetened cocoa powder
- ¼ teaspoon baking soda
- pinch of salt
- ¼ teaspoon instant espresso powder
- ½ cup chocolate chips
Mix the sugar, vanilla, sour cream, and eggs together. Then add the flour, cocoa, baking soda, and salt. Finally, stir in the chocolate chips. Bake at 350*F for 20 minutes.
I wish I was kidding but I took a fork and ate a giant bite right out of the pan. And then another. And another. And then I got a glass of milk.
10/10 would recommend. Don’t let the simple look dissuade you.