March & April 2017 have been a black hole in my life. I was studying for Step 1 and sometimes felt I was falling in multiple holes. I also baked very little… and it seems I’ll have even less time during third year. Anyways.
The night before we started third year, I made a giant chocolate chip cookie:
- 2 Tbsp salted butter
- 3 Tbsp packed light-brown sugar
- 1 pinch salt
- 1 Tbsp whisked egg
- 1/4 tsp vanilla extract
- 1/3 cup all-purpose flour
- 1/8 tsp baking soda
- 1/4 cup chocolate chips
Melt butter and add brown sugar, salt, 1 T egg, vanilla, flour & baking soda. Mix well and add chocolate chips. Shape dough onto a baking sheet and press more chocolate on top. Bake for 12-14 minutes at 350 degrees.